Mideast Feast
with Grilled Tilapia in Gravy
"And I think to myself, what a 'wonderful' fish." Tilapia nilotica, "fish of the Nile," plays a fascinating historical role. Evidence, in the form of hieroglyphic paintings and carvings suggest that not only was tilapia harvested by ancient Egyptians, tilapia was the food of many Pharaohs. Because biblical tradition holds that tilapia was the fish Jesus multiplied and fed to the masses, some have come to know tilapia as "St. Peter's Fish" or "Wonder Fish."
Tuna, Water Sufficient For Processing, Tilapia, Potato Starch, Sunflower Seed Oil, Calcium Lactate, Xanthan Gum, Tricalcium Phosphate, Choline Chloride, Taurine, Vitamin E Supplement, Zinc Sulfate, Thiamine Mononitrate (Vitamin B1), Nicotinic Acid (Vitamin B3), Calcium Pantothenate, Vitamin A Supplement, Manganese Sulfate, Riboflavin Supplement (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Copper Sulfate, Ferrous Sulfate, Folic Acid, Potassium Iodide, Vitamin D3 Supplement, Menadione Sodium Bisulfite Complex (Source of Vitamin K), Biotin, Vitamin B12 Supplement
Caloric Content
| 3.0 oz |
63 kcal |
| KG |
746 kcal |
| 5.5 oz |
118 kcal |
| KG |
746 kcal |
| 10.0 oz |
218 kcal |
| KG |
746 kcal |
Guaranteed Analysis
| Crude Protein (min) |
12.0 % |
| Crude Fat (min) |
1.5 % |
| Crude Fiber (max) |
1.0 % |
| Moisture (max) |
84.0 % |
| Taurine (min) |
0.05 % |
